What Does it Mean to Ethically Source Ingredients?

In recent years, the demand for ethically sourced and sustainable products has dramatically increased. According to a Nielsen survey, 55% of global respondents have valued brands with environmentally and socially ethical business practices, so much so that they’re willing to pay more to ethically source ingredients. But claiming your nutrition bar is made with ethically sourced…

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How to Transition to a New Nutrition Bar Co-Packer

When nutrition bar companies are ready to move on to a new co-packer, it is a big decision. Co-packers can become ingrained in the brand, the business, and the formulas, so removing them from the process can seem like a daunting and unpleasant task. What’s more, after you’ve decided to break up with your current…

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2021 Nutrition Bar Trends

With 2020 behind us, everyone is looking for a way to move forward into a better year. Moving your business into a better year means predicting what the trends will be and what opportunities are ahead in the near future – including Nutrition Bar Trends. For nutrition bar companies, this means knowing what customers will…

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How to Successfully Scale Your Nutrition Bar Formula

Turning ideas into reality is what business is all about. The formula for your nutrition bar is an idea you want to invest in and expand, but how does your company take it from where it is to where it needs to be? Scaling formulas for larger production can seem like a daunting challenge, but…

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BumbleBar launches Clean Copack co-packing division

FOR IMMEDIATE RELEASE: Dec. 8, 2020 Spokane Valley, WA—One of the nation’s most stalwart plant-based snack bar producers is not only weathering the COVID-19 crisis, its dynamic employees are forging ahead with a new co-packing division and an innovative new facility. Over the past 10 years, the 25-year-old clean food pioneer BumbleBar, Inc., has grown…

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